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Agricultural Crop Production and Soil Quality Author : John Boyd Subject : Agricultural Sciences ISBN :9781632399489 Agricultural crop production studies optimal conditions required for the growth of crops. Soil quality is a primary aspect of this field. Agricultural soil science studies soil fertility and soil composition Read More |
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Agricultural Production and Forestry Author : Pat Jordan Subject : Agricultural Sciences ISBN :9781632399502 Agricultural production refers to the animal and plant production that is made available for human consumption. Whereas, the management and preservation of the forests is known as forestry. Forestry also Read More |
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Agricultural Science and Management Author : Jude Boucher Subject : Agricultural Sciences ISBN :9781632399656 Agricultural science is a branch of biology which studies the techniques practiced in the field of agriculture. It focuses on developing innovative methods to maximize crop yield while considering ecological Read More |
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Author : Jamie Hanks Subject : Agricultural Sciences ISBN :9781632399113 Agronomy is the application of science and technology for the use of plants for food, land reclamation, fiber etc. It overlaps with related subjects such as plant biotechnology, soil science and plant Read More |
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Air Pollution: Monitoring and Assessment Author : Bernie Goldman Subject : Food Safety ISBN :9781632399441 Air pollution is the existence of harmful substances that are found in the air. It causes a number of diseases and allergies which can in some cases cause death. There are various factors that are responsible Read More |
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An Essential Guide to Food and Nutrition Author : Margo Field Subject : Plant Pathology ISBN :9781632399984 Food and nutrition include the study of food processing, deterioration causes, etc. by applying the elements of biology, engineering and science. Nutrition science also includes the study of the topics Read More |
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An Introduction to Earth's Atmosphere Author : Jacob Goddard Subject : Fisheries ISBN :9781641160087 Earth’s atmosphere consists of different gases, namely nitrogen, oxygen, argon and carbon dioxide with water vapors. The study of air is called aerology. The various layers in Earth’s atmosphere are Read More |
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Author : Sarah Lombard Subject : Livestock ISBN :9781632399144 The branch of biotechnology which uses genetic engineering to modify organisms is known as animal biotechnology. Some of the techniques used in animal biotechnology are recombinant DNA, cloning, etc. Animal Read More |
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Applications, Biochemistry and Management of Insecticides and Pesticides Author : Bobby Jones Subject : Agricultural Sciences ISBN :9781632399045 Insecticides and pesticides are used for the control and regulation of unwanted organisms that hinder plant growth and destroy plants. This book on the applications, biochemistry and management of insecticides Read More |
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Aquaculture Systems and Engineering Author : Olando Martin Subject : Agricultural Sciences ISBN :9781632399748 The cultivation of fishes, algae and other aquatic organisms is known as aquaculture. It includes fish farming, algaculture, oyster farming, etc. The methods included in aquaculture mainly are aquaponics Read More |