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9781632397072 t fc

Nutrition, Food Safety and Health

By : Dorothy Green

Description : Nutrition deals with studying the interaction of nutrients and their effect on growth and maintenance of the body. Food safety is the branch of science that deals with the effecti... more

9781632396426 t fc

Food Microbiology

By : Dorothy Green

Description : Food microbiology focuses on microbes that have both favourable and undesirable effects on the safety and quality of food. This book aims to understand the multiple branches that ... more

9781632397119 t fc

Nutrition: Health and Metabolism

By : Dave Stewart

Description : Nutrition is the branch of science that studies the effect of nutrients present in food on the growth and health of living organisms. Nutrition improves and maintains health and m... more

9781632396556 t fc

Nutrition and Metabolism

By : Dave Stewart

Description : Nutrition studies the interaction of nutrients with other substances present in food while metabolism deals with biochemical transformations occurring inside body cells. They toge... more

9781632396457 t fc

Food Industry: Research and Development

By : Lisa Jordan

Description : Food being the most important of all biological needs stands first on the list of things required for survival. Food has undergone several changes owing to huge transformations in... more

9781632394927 t fc

Olive Oil Handbook: Volume II

By : Thelma Bosso

Description : The health-promoting impacts associated with olive oil and the growth of the olive oil industry has reinforced the quest for novel information, stimulating a broad spectrum of res... more

9781632394910 t fc

Olive Oil Handbook: Volume I

By : Thelma Bosso

Description : The growth of the olive oil industry and health-promoting impacts associated with olive oil has reinforced the quest for novel information, stimulating a broad spectrum of researc... more

9781632392480 t fc

Encyclopedia of Food Science

By : Johann Wells

Description : This book provides all the basic and advanced concepts of fruit science. It includes different aspects of food science, such as medical problems associated with the food consumpti... more

9781632397072 t fc

Nutrition, Food Safety and Health

By : Dorothy Green

Description : Nutrition deals with studying the interaction of nutrients and their effect on growth and maintenance of the body. Food safety is the branch of science that deals with the effecti... more

9781632396426 t fc

Food Microbiology

By : Dorothy Green

Description : Food microbiology focuses on microbes that have both favourable and undesirable effects on the safety and quality of food. This book aims to understand the multiple branches that ... more

Results 1 - 10 of 13