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Results 1 - 10 of 15
9781632395917 t fc

Technological and Social Insights in Food Industry

By : Lisa Jordan

Description : The rapid growth in processed food industry has led to new challenges and issues. Food is necessary for the survival of humankind and this book aims towards giving an overview of ... more

9781632394958 t fc

Organic Food and Agriculture: Contemporary Trends and Developments

By : Margo Field

Description : This book elucidates important advancements and perspectives relating to organic food and agriculture. After nearly three decades of uninterrupted advancement, the global phenomen... more

9781632394941 t fc

Organic Farming Handbook

By : Wendel Mason

Description : This book aims at presenting a number of studies on the subject of organic farming in order to enable the readers to compare results, methods and conclusions. Therefore, studies f... more

9781632394934 t fc

Organic Farming and Food Quality

By : Margo Field

Description : The process of organic farming and food quality has been described in detail in this insightful book. Organic farming does not necessarily require farmers to adopt conventional (p... more

9781632394170 t fc

Health and Quality Control in Food Industry

By : Lisa Jordan

Description : Substantial information regarding food, quality control and health is provided in this book. Food is an essential necessity for the survival of humankind and this book presents an... more

9781632393968 t fc

Handbook of Food Additives

By : Margo Field

Description : This detailed book mainly focuses on food additives and provides valuable information. A food additive is any substance which is neither usually consumed as food nor used as a foo... more

9781632393418 t fc

Food Quality Handbook

By : Margo Field

Description : The characteristics of food that are satisfactory to the consumers are collectively known as food quality. This text describes important scientific avenues for the development and... more

9781632393401 t fc

Food Production: Perspectives and Challenges

By : Hugh Brennan

Description : The perspectives and challenges related to the field of food production are covered in this book. It talks about food production, manufacturing and certain issues related with its... more

9781632393395 t fc

Food Industry: Food Types, Quality and Safety

By : Lisa Jordan

Description : Nowadays, food industry consumers worldwide are becoming more cautious, knowledgeable and consequently demanding, since food is a basic necessity of every being. Consumers want th... more

9781632393388 t fc

Food Industry: Food Processing and Management

By : Lisa Jordan

Description : Food industry consumers worldwide are becoming more cautious, knowledgeable and consequently demanding, since food is a basic necessity of every being. Consumers want the industri... more

Results 1 - 10 of 15