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Lactic Acid Bacteria: Latest Research

ISBN

9781632394422

Author

Sean Layman

Publisher

Callisto Reference

Language

English

Publication Year

2015

Category

Biochemistry, Genetics, Biotechnology and Molecular Biology - Biochemistry

Price

USD 140

Description

This book is a compilation of latest research on Lactic Acid Bacteria (LAB). The ongoing scientific research in several parts of the globe on the proteomics, genomics and genetic engineering of lactic acid bacteria is enhancing our knowledge of their physiology, pushing further the boundaries for their potential applications. This book represents a collection of the excellent scientific research activities regarding the future applications of LAB. It is organized under three sections namely, Livestock Feed, Fish & Seafood Products, and New Fields of Application. It is intended for a great spectrum of readers including researchers, students, corporate R&D and academicians interested in this subject.